Everything Everywhere All At Once
- Regular price
- R 2,750.00
- Sale price
- R 2,750.00
- Regular price
Description
| PROFILE | Spicy & Sweet |
|---|---|
| INITIAL CASKS | Ex-Bourbon Barrels |
| FINAL CASKS |
1st Fill American Oak Olorso Hogshead and 2nd Fill Spanish Oak PX Hogshead |
| AGE | 13 Years Old |
| ABV | 59.5% |
| DISTILLED DATE | 16/03/2011 |
| OUTTURN | 1 of 371 bottles |
| REGION | Highland |
SPIRIT NOTES
The starting point for this small batch was two bourbon barrels of single malt Scotch whisky. We transferred one into a first-fill American oak oloroso hogshead and the other into a second-fill Spanish oak PX hogshead. The casks were then married together before bottling. The nose turned out fresh and fruity – fruit chewing gum, honeydew melon, orange and pear drops, with complicating elements of beeswax, lemongrass and chamomile, plus the promise of sweetness: crème brûlée, banoffee pie, white chocolate and foamy bananas. The palate gave us sherbet lemons, candied nuts and syrupy pears and peaches, with a dry finish of eucalyptus, tobacco, sweet chilli, cinnamon and cassia bark.
TWO TO ONE
‘Two to One’ releases take two casks of single malt from the same distillery and fit them together to create an ultra small-batch bottling. The whiskies may differ in age or cask type before being married and bottled at natural cask strength, showcasing the Whisky Team’s flair for experimentation and flavour innovation.
