{"product_id":"its-fruit-jim-but-not-as-we-know-it","title":"It's Fruit Jim, but Not as We Know It","description":"\u003cdiv style=\"background: #F5A13B; padding: 14px 24px; text-align: center; margin: 0 0 24px;\"\u003e\n\u003cdiv style=\"font-size: 13px; font-weight: bold; color: #ffffff; letter-spacing: 0.08em; text-transform: uppercase;\"\u003eLimited to one per member.\u003c\/div\u003e\n\u003cdiv style=\"font-size: 12px; font-weight: normal; color: #ffffff; margin-top: 4px;\"\u003eRestriction will be removed after one week on remaining stock.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ctable id=\"custompricingtable\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003ePROFILE\u003c\/th\u003e\n\u003ctd\u003eLightly Peated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eINITIAL CASK\u003c\/th\u003e\n\u003ctd\u003eEx-Bourbon Hogshead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eFINAL CASK\u003c\/th\u003e\n\u003ctd\u003e1st Fill Ex-Oloroso Hogshead\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eAGE\u003c\/th\u003e\n\u003ctd\u003e13 Years Old\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eABV\u003c\/th\u003e\n\u003ctd\u003e52.5%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDISTILLED DATE\u003c\/th\u003e\n\u003ctd\u003e14 February 2012\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOUTTURN\u003c\/th\u003e\n\u003ctd\u003e1 of 228 bottles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eREGION\u003c\/th\u003e\n\u003ctd\u003eIslay\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eSPIRIT NOTES\u003c\/h5\u003e\n\u003cp\u003eThe neat nose for this one suggested olive oil drizzled on grilled sardines, 'green' unmalted barley, freshly milled oats and a tangy herbaceous character. We also noted unlit cigars and cedar wood. Water brought a funky tinge of art-shop glue, then rhubarb, monstera fruit and medicinal impressions of cough syrup, plus camphor and menthol balm. The palate, when neat, was immediately and magnificently textural. Thick, grassy olive oil vibes were complemented by first aid kits, a fresh sea breeze and dried mango. Reduction enhanced the wonderful texture, then added freshly laundered linens, white peat, dried apricot and a whole heap of other surreal and strange fruit. Whisky from another world, we mused ... This was matured in an ex-bourbon hogshead for nine years before being transferred to a first fill American oak oloroso hogshead.\u003c\/p\u003e","brand":"CASK NO. 3.361","offers":[{"title":"Default Title","offer_id":67587472982210,"sku":null,"price":3390.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0514\/6476\/5634\/files\/its-fruit-jim-but-not-as-we-know-it.jpg?v=1790585995","url":"https:\/\/smws.co.za\/products\/its-fruit-jim-but-not-as-we-know-it","provider":"SMWS South Africa","version":"1.0","type":"link"}